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Call HEALTH SUSHI: 615.472.1190

Healthier.
Tastier.

•  •  •  •  •  •  

Gluten-Free & Wheat-Free Options Available

Menu










Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition. Prices and availability are subject to change. * krab stick may not be organic/wild caught. We use only wild-caught fish and organic vegetables in our sushi. When sourcing other ingredients such as condiments, sauces and krab, if organics are not used or not available, we always choose the highest quality products and ingredients available.

About Us

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Our Chef & Owner

Joseph Khup is a native of Burma and resident of Nashville, Tennessee. Joseph and his wife, Ciin, share a passion for high-quality, healthy sushi which was their inspiration for HEALTH SUSHI restaurant. Joseph seeks out quality organic and wild-caught ingredients for his culinary creations, offering an experience that is as healthy as it is delicious.

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Organic & Wild-Caught

We refuse to compromise on quality in our restaurant. That's why we source high-quality organic and wild-caught ingredients. Each item is lovingly created at the time it is ordered and served with pride. 


Don't see something that you'd like on the menu? Be sure to let our Sushi Chef know and they will do their best to accommodate you!


We use only wild-caught fish in our sushi. When sourcing other ingredients such as vegetables, condiments, sauces and krab, if organics are not used or not available, we always choose the highest quality products and ingredients available.

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Location & Hours

Health Sushi Restaurant

600 B Frazier Drive, Suite 100, Franklin, TN 37067

Tel: 615.472.1190

Hours

Monday - Saturday: 11:00am - 9:00pm

Sunday: CLOSED

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